Of course it's me....I don't change. Its wonderful to see you here.
Last bit of chocolate was for a chocolate Italian Buttercream for my wife's birthday. Otherwise it's too hot for truffle making. Our AC is trying but in this old Victorian house....too expensive to run it that cold.
I live in a valley in the mountains of Northern Tuscany. A very beautiful area.
It's known as the Little Switzerland because the mountains are actually of rock - unlike the hills of the South of Tuscany.
So the weather is nice...but this year it's a kind of hot I've never experienced before. The air is thick and humid and
you could feel it when breathing. So, yeah, we're using the AC but life sure is getting expensive. Food! I think it's up more than 30% since Covid.
And the good thing about this forum is no fees for PMs.
It's also more accepting of normal speech.
There are some on here that would have been banned lickity split.
Some room for remarks is good - as long as it doesn't get too out of hand.
So far I'm happy here.
Weird stuff going on over there....
Yesterday I put up 4 pints of herb pesto (basil, thyme, Italian parsley+garlic and S&P) in olive oil and off into the freezer. I don't put parmesean cheese in it until I'm using it.
I made it for lunch today!
I used pinoli but they cost about $2. .... Is it worth it? I don't think so....my son in law disagrees, so they go in.
For now I'm still making it fresh,,,,as long as the basil holds out.
I don't add thyme.
Will try next time.
And today got the first Golden husky tomatoes from the garden. It was EVERYTHING we hoped it to be. Nice balance between sugars and acids and full of flavor. It's not red....it's an orange looking tomato....but the taste is excellent.
Good ! I hate store bought tomatoes. They taste like cardboard.
I make pansanella with good tomatoes:
Tomatoes cut in pieces
red onion, as you like it
basil
roasted bread cubes (like for salad, or any old and hard bread cut small).
extra virgin oil
S & P
fresh garlic, squeezed (or crushed).
Simple and good.
I also had an echo cardiogram today. Contrary to popular belief I apparently do have a heart....however it is very small and covered in icicles. Small wonder considering how many times it's been ripped out.
LOL !!
I get one every year.
Some leak or other,,,but it's steady,,,not really worried about it.
Of course, some on this forum might make it worse !!!
JK
Most are good, that's all we could hope for.
Hubby passed on 3 years ago in September.
They say time heals all wounds.
How long does it take?
Good to see you John DB
I missed you.